Chamber Networking May Lunch
The topic of the May Networking Lunch is Online Marketing – How are you telling your story? Guest Speaker will be Greg Sproat, Commercial Lines Account Executive with Cornerstone Insurance.
Hear more from Greg about marketing your business:
"The internet is arguably one of the best ways that you can showcase your business. The challenge is how do you do it in an effective and a cost-friendly way. I have spent my fair share of time and energy wading through this complex jungle and I have learnt a few things along the way."
Join the Chamber for lunch as we discuss a variety of topics and network with others in business. There is no cost to attend, except the cost of your lunch if you choose. Please register in advance online, or by contacting Charlene at 306-764-6221 or chambercommunications@sasktel.net.
Chamber members and non-members are welcome to attend. This event is limited to 20 people.
Please bring business cards and/or brochures about your business to this networking lunch. We hope to see you there!
Hear more from Greg about marketing your business:
"The internet is arguably one of the best ways that you can showcase your business. The challenge is how do you do it in an effective and a cost-friendly way. I have spent my fair share of time and energy wading through this complex jungle and I have learnt a few things along the way."
Join the Chamber for lunch as we discuss a variety of topics and network with others in business. There is no cost to attend, except the cost of your lunch if you choose. Please register in advance online, or by contacting Charlene at 306-764-6221 or chambercommunications@sasktel.net.
Chamber members and non-members are welcome to attend. This event is limited to 20 people.
Please bring business cards and/or brochures about your business to this networking lunch. We hope to see you there!
Date and Time
Wednesday May 17, 2017
11:45 AM - 1:30 PM CST
Wednesday, May 17
11:45 a.m. - 1:30 p.m.
Location
Mr Mikes Steakhouse Casual
Fees/Admission
No cost to attend.
Contact Information
Charlene Tebbutt, Manager, Communications & Events 306-764-6221
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